メインは、鉄板焼きお肉! 創作おつまみと〆のパスタがついた飲み放題付きプラン。 ※写真はイメージです。 ※2名様より承ります。
メインは、鉄板焼きお肉 & 1番人気メニューのイタリア産トリュフのオムレツ! 創作おつまみと〆のパスタのついたグレードアップコース。 + スパークリングワインボトル プレゼント! ※写真はイメージです。 メニュー内容は仕入状況により内容は変更させて頂いております。 ※ボトルワインは2名様につき、1本となります。
イザック(ホワイトエール) スーパービター(インディアンペールエール) POP(アメリカンペールエール) LIPPA(IPA)
At Viva Banco, located at 〒151-0062 Tokyo, Shibuya, Motoyoyogicho, 12−7 ザ・サードヨヨギウエハラ 1F, the menu offers an inviting selection designed to satisfy various tastes, with a focus on Italian cuisine and delightful beverages.
Two standout courses dominate the offering: the Standard Course and the Grade-Up Course. The Standard Course is a well-rounded selection, perfect for those who enjoy a balanced dining experience. For a more elevated experience, the Grade-Up Course comes with additional perks, such as a 3-hour seating time and a special gift of a bottle of sparkling wine, adding an extra touch of luxury to the meal.
Drinks are an essential part of the dining experience, and here, you can enjoy the AKAYANE’s Sansho Highball and the refreshing Italian craft beer “Baradin”, which complements the rich flavors of the dishes. This mix of highball and beer reflects the restaurant's unique fusion of Japanese and Italian drink culture.
Whether you're in the mood for a simple meal or a more indulgent experience, the menu at Viva Banco promises a memorable experience, especially with its drink offerings and the cozy, long-seating arrangements. The combination of Italian cuisine and distinctive beverages ensures a dining experience that’s both satisfying and enjoyable.